Greenhouse Produce Market - Forecast(2021 - 2026)
Greenhouse Produce Market Overview: According to the findings by the Environmental Protection Agency (EPA), the net greenhouse emissions in 1990 were 5573.3 MMT CO2¬ Eq. and 5,758.9 MMT CO2 Eq. in 2017 from which the emissions allocated to the agriculture sector was 534.9 MMT CO2 Eq. in 1990 and 582.2 MMT CO2 Eq. in 2017 . [1] The rise in greenhouse emissions due to agriculture is aiding to the threat called global warming, and so, the greenhouse produce has become imperative. The greenhouse produce is already gaining grounds worldwide, and a gamut of environmental concerns are leading to increasing implementation of the same which is enhancing the size of the greenhouse produce market that was valued to be $5.3 billion as of 2018. Furthermore, the demand for the same is projected to observe a healthy compound annual growth rate of 9.10% during the forecast period of 2019 to 2025. Owing to the prevalent plantation of fruits and vegetables in the countries of North America such as th